Zaza Puchilia of the Atlanta Hawks recently bought Eno Restaurant in Atlanta. Planning to stock it with Georgian (the country) wine, Zaza joins the list of Celebrity wino's. I am fifty on fifty on Georgian wine. With out a quality assurance program in place similar to the old world regions of Bordeaux, Burgundy and Chianti, consumers are forced to assume the risk of an international market constantly under political duress. Will Atlantaites pass over the corporate sprawl for an international experience?