I am the owner and winemaker for Lionheart Wines. I will be completing the WSET (Wine and Spirit Education Trust) diploma program in June 2008. After that, I will be joining the Master of Wine (MW) program. I am also developing a revolutionary type of wine search engine -- it should be launched by the end of this year.
Lionheart Wines is a boutique winery producing premium quality food-friendly wines based in San Francisco. Lionheart Wines is currently producing: Marsanne/Roussanne/Viognier, Syrah, Cabernet Sauvignon, Pinot Noir, and Sangiovese. The grapes come from different regions of California. Lionheart is committed to finding the best grape sources possible to produce the best wines possible. We enjoy the art of wine blending to produce the best possible wines for the consumer.